Grilled Ribeye

Today I’m making a delicious grilled ribeye recipe that’s perfect for your summer BBQ!

This recipe for grilled ribeye is so easy to make, with just a few simple ingredients. I’m topping this delicious and tender steak with a compound butter made with fresh chives from my garden. Hope you enjoy the recipe!

Grilled Ribeye Steak

Recipe by Jason Hill – CookingSessions.com

Today I'm making a delicious grilled ribeye recipe that's perfect for your summer BBQ! This recipe for grilled ribeye is so easy to make, with just a few simple ingredients. I'm topping this delicious and tender steak with a compound butter made with fresh chives from my garden. Hope you enjoy the recipe!

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course Main Course

Cuisine American

Servings 1

Ingredients

  

1x2x3x

• 1 ribeye steak
• Olive oil
• Salt and fresh cracked pepper
• 2 tablespoons butter
• 1 tablespoon minced chives

Instructions

 

• Mix together the butter with the chives. Form into a ball and wrap in plastic wrap, freezing until ready to use.
• Grill steak on high heat, turning to sear and get those nice grill marks. Move over to indirect heat and top with compound butter. Close lid and continue cooking until the butter is melted and the steak is done to your desired temperature.

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