Fried Yuca Balls (Yuquitas)
During our recent trip to Costa Rica, we enjoyed these delicious fried yuca balls at the La Laguna Restaurant at The Springs Resort & Spa. Made from the cassava root, …
Patacones (Fried Plantains)
Patacones, also known as tostones, are one of my favorite snacks from Costa Rica. No matter where you go in this gorgeous Central American country, you are likely to see …
Picadillo de Arracache
Have you ever tried gallo of picadillo de arracache? This is a traditional Costa Rican dish made from a root vegetable called arracacha, whose flavor has been described as “a …
Gallo Pinto Breakfast
Long considered one of the world’s most eco-friendly destinations, Costa Rica is also known for its delicious tropical cuisine. After all, who doesn’t love fried plantains, crispy yucca fritters, fresh …
Club Rio Restaurant
If you ever find yourself traveling to Arenal in Costa Rica, you definitely need to check out The Springs Resort & Spa. No matter where you are staying in the …
Moreno Mia Cocktail
The Morena Mia is a signature Costa Rican cocktail recipe served by Bartender Luis Chacon at Mountain Paradise Hotel’s Las Tejas Bar. Luis is a master of his craft, preparing …