Compound Butter
This compound butter recipe, also know as herb butter or beurre compose, is a great topping for all types of food. I love it on …
French Onion Soup
This French Onion Soup recipe is classic comfort food, made with sweet onions, a rich beef broth and fresh herbs like rosemary and thyme. Also …
Bistro Jeanty Tomato Soup
This wonderful Bistro Jeanty tomato soup recipe comes from famous chef Phillipe Jeanty in Yountville, California. Whenever we go to Napa Valley, this is always …
Lemon Butter Sauce
This Lemon Butter Sauce, based on a French Beurre Blanc, is a wonderful addition to most seafood — especially grilled or smoked fish. Today’s recipe …
Keto Chicken Cordon Bleu
Today, I’ll show you how to make a Keto chicken cordon bleu recipe with just a few ingredients. Although most recipes call for dredging the …
Croque Madame
This Croque Madame recipe is perfect for a Sunday brunch or special occasion, such as Mother’s Day! Invented in France as a spin on the …
Coq Au Vin
This delicious and easy coq au vin recipe comes from the late, great French chef Michel Richard, who I had the pleasure of working for …
Mussels in White Wine Sauce
Here’s one of the most simple and romantic recipes you can add to your cooking arsenal – a classic French mussels in white wine sauce. …
Disneyland Monte Cristo Sandwich
Today we’re at Disneyland in New Orleans Square, which is famous for their Monte Cristo Sandwich! The Disneyland Monte Cristo Sandwich recipe was created in …
Chicken Croissant Sandwich
This chicken croissant sandwich recipe, from the now-closed Filsinger Winery, is one of many delicious dishes we experienced touring the beautiful Temecula Wine Country in …
French Toast with Orange Zest
Today I’m going to show you how to make French Toast in the easiest and most delicious way! This has been my favorite French Toast …
How to Cook Lobster Tails
Today I’m showing you how to cook lobster tails with a recipe that’s easy to prepare, but so big on flavor! I’ve been making this …