Blueberry Cookies with Mint & Orange

Our daughter Katie really enjoys baking, and she recently made this blueberry cookies recipe for our family. And wow, are they delicious!

These blueberry cookies are chock-full of chunky white chocolate chips, fresh orange zest and mint garnish. It’s the perfect sweet summer snack.

Photo of blueberry cookies with mint and orange zest

Although you can use fresh blueberries, our daughter used a bag of frozen blueberries that we had from Costco.

The flavor in this blueberry cookie recipe is brightened with the addition of fresh-squeezed orange juice and lemon juice. Be sure to use a good-quality orange (we like the oranges from Riverside, California) for the best flavor.

Photo of blueberry cookies with mint and orange zest

Before zesting your oranges and lemon, be sure that you have washed them well. You also want to avoid getting any of the white pith, as that will make your cookies bitter.

Blueberry Cookies Ingredients

  • Flour
  • Baking Powder
  • Salted butter
  • Sugar
  • Real vanilla extract
  • Orange
  • Lemon
  • Frozen blueberries
  • White chocolate chips
  • Powdered Sugar
  • Mint springs
  • Fresh orange zest

After mixing the dry and wet ingredients together, beat the mixture well in a KitchenAid stand mixer, then stir in the white chocolate chips.

Freezing the dough for 30 minutes allows you to more easily form the dough into balls before baking at 400 degrees for about 12 minutes.

This recipe for blueberry cookies makes about 12 portions. These are soft cookies, so if you want to give them a fancier presentation, use a mold and silpat liner when baking.

Photo of blueberry cookies with mint and orange zest

If you enjoyed this recipe, please subscribe to our Youtube channel and click the BELL icon so you can be the first to know when we post a new video!

You may also enjoy our Soft Chocolate Chip Cookies recipe and Brown Butter Sea Salt cookies!

Photo of blueberry cookies with mint and orange zest

Blueberry Cookies with Mint & Orange Zest

Recipe by Jason Hill – CookingSessions.com
These blueberry cookies, chock-full of chunky white chocolate chips, fresh orange zest and mint garnish, is the perfect summer snack. The flavor in this blueberry cookie recipe is brightened with the addition of fresh-squeezed orange juice and lemon juice.
5 from 1 vote
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Course Dessert
Cuisine American
Servings 12

Ingredients
  

  • 1 cup flour
  • 1/2 tsp baking powder
  • 1/3 cup salted butter
  • 1/3 cup sugar
  • 1 teaspoon real vanilla extract
  • 2 tablespoons orange juice fresh squeezed
  • 1 teaspoon orange zest
  • 2 tablespoons lemon juice fresh squeezed
  • 1 cup frozen blueberries defrosted
  • 1 cup white chocolate chips

Garnish:

  • Powdered sugar
  • Orange Zest
  • Mint

Instructions
 

  • Mix flour and baking powder in one bowl.
  • In a separate bowl, mix the butter, sugar, vanilla, orange juice, orange zest and lemon juice. Beat until combined. Add blueberries and beat on HIGH for 15 minutes, or until berries are combined. Mix in the flour and baking powder. Stir in the chocolate chips.
  • Freeze dough 30 minutes.
  • Mold into 12 cookies on sheet.
  • Bake at 400 degrees for 12 minutes.
  • Take cookies off and immediately move to cooling rack. Top with powdered sugar, orange zest, and mint sprig.
Let’s get cooking!Subscribe to my cooking videos on YouTube at @ChefTips!
Keyword blueberries, cookies, dessert, mint, orange zest, white chocolate chips
Join me on Facebook!Like and follow @ChefTips on all social media!

AboutJason Hill

Hi, Iā€™m Jason Hill, host of YouTubeā€™s ā€œChef Tipsā€ series. I graduated from culinary school in 1998, and gained my experience working the lines in Southern California. I launched my cooking videos in 2007. I love sharing quick and easy recipes that get people back in the kitchen.

Leave a Reply