Mexican Street Tacos
This Mexican street tacos recipe uses steak flap meat that’s marinated in a zesty and citrusy fajita marinade and topped with diced onions and chopped …
Fire Roasted Mexican Salsa
One of my favorite recipes for entertaining is a taco bar, served with this fire-roasted Mexican salsa. What makes it great is that it’s so …
Mexican Chimichangas
Today we’re making the best Mexican chimichangas recipe you’ll ever eat, and it comes together so easily thanks to making the chicken chimichanga filling in …
Mexican Street Corn
One of our favorite street snacks here in Southern California is esquites, a Mexican street corn salad made with mayonnaise, lime juice, chili powder and …
Mexican Chicken Marinade
This Mexican Chicken Marinade recipe is perfect for boneless skinless chicken breasts or chicken pieces. I use this recipe pretty much any time I’m going …
Hatch Chile & Chicken Enchiladas
This Hatch Chile & Chicken Enchiladas recipe (also known as Green Enchiladas or Enchiladas Suizas) is an easy weeknight meal. Made with Costco’s pre-cooked rotisserie …
Grilled Hatch Chile Relleno
Today we’re making a Grilled Hatch Chile Relleno recipe that’s perfect for a summer appetizer. Did you know that “chile relleno” simply means stuffed chiles? …
Mediterranean Quesadilla
Today we’re making a Mediterranean quesadilla recipe with spinach, olives and feta! I like to call it my BIG, FAT GREEK QUESADILLA! In June, we …
Spicy Margarita Recipe
This spicy margarita recipe, inspired by a drink we enjoyed at a Palm Springs resort, is going to be your new favorite cocktail! Here in …
Roy Choi Ramen
Have you heard of the Roy Choi ramen hack? It’s genius! Roy Choi is a famous chef here in Southern California, who is known for …
Bloody Mary Recipe
Our hunt for the best Bloody Mary recipe has taken us all over the globe. We’ve tried them in London, Hawaii, Costa Rica, California and …
Grilled Breakfast Burritos
These grilled breakfast burritos area so easy to make, and so much better than you’ll get at any fast food restaurant. They are stuffed with …