Juicy Lucy Burgers

Juicy Lucy Burgers Recipe 3
In this video, we make the famous Juicy Lucy Burgers recipe two ways.

In this episode of “Chef Tips,” I team up with Jack Scalfani of the “Cooking with Jack” show to make the famous Juicy Lucy burgers recipe.

These Juicy Lucy burgers were requested by one of my of viewers. They are famous in Minnesota, where they’re classically made with American cheese.

Juicy Lucy Burgers Recipe 4

In this episode, we make these gourmet burgers two ways. Jack prepares his Juicy Lucy recipe traditional style with the melted American cheese. I glam mine up with balsamic-glazed tomatoes, fresh mozzarella cheese and grilled onions. Enjoy!

My San Francisco style Juicy Lucy Burger is filled with fresh mozzarella cheese and topped with Balsamic grilled tomatoes.
Juicy Lucy Burgers Recipe 4

Juicy Lucy Burgers, Two Ways

In this episode of "Chef Tips," I team up with Jack Scalfani of the "Cooking with Jack" show to make the famous Juicy Lucy burger recipe. These Juicy Lucy burgers — requested by one of our app users, Dolores, are famous in Minnesota, where they're classically made with American cheese.
In this episode, we make these gourmet burgers two ways. Jack prepares his Juicy Lucy recipe traditional style, while I glam mine up with balsamic-glazed tomatoes, fresh mozzarella cheese and grilled onions. Enjoy!
Prep Time 35 mins
Cook Time 20 mins
Total Time 55 mins
Course Main Course
Cuisine American
Servings 4

Ingredients
  

Traditional Juicy Lucy

  • Kaiser rolls or brioche bun
  • 80 percent/20 percent beef burgers
  • Sliced red onions
  • Salt and pepper
  • American cheese slices
  • Lettuce
  • Sliced jalapeños

Gourmet Juicy Lucy (aka San Francisco Burger)

  • Kaiser rolls or brioche bun
  • 80 percent/20 percent beef burgers
  • Sliced red onions
  • Salt and pepper
  •  balsamic-glazed tomatoes
  • Fresh mozzarella cheese
  • Lettuce

Instructions
 

  • Form ground beef into patties, make a small indentation in one patty for the cheese. Add desired amount (and type) of cheese slices, then top with another patty. Seal edges well so cheese doesn’t ooze out during grilling.
  • Heat grill. Cook burgers on both sides until grilled to desired doneness. Grill onions and tomatoes (if using). Toast buns if desired.
  • To assemble burgers, place grilled burgers on buns with mayonnaise, mustard and desired condiments.
  • Top with fresh lettuce and tomatoes if making traditional style with American cheese. If making gourmet style with mozzarella, top with the balsamic grilled tomatoes and hand-leafed lettuce.

Video

Keyword BBQ, burgers, grilling, juicy lucy, sandwiches

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