Jump to Recipe Jump to Video Print Recipe

This snow ice cream recipe is a treat the kids are sure to love. This easy snow ice cream uses 16 cups of fresh snow, but you can also use shaved ice.

Chef Tips with Jason Hill | CookingSessions.com

Snow Ice Cream

Please give us a rating!

Chef Jason Hill shows you how to make snow ice cream in this episode of "Chef Tips." This snow ice cream recipe is a treat the kids are sure to love!

To make chocolate snow ice cream, substitute chocolate milk for the milk. This easy snow ice cream uses 16 cups of fresh snow, but you can also use shaved ice.

You can also substitute 28 ounces (2 cans) of sweetened condensed milk in place of the milk and sugar when making snow ice cream.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Servings: 8

Course: Dessert

Cuisine: American

Ingredients

1 gallon fresh snow
1 cup half and half or milk
1 cup white sugar
1 tablespoon vanilla extract

Method

Gently mix all of the ingredients together and serve! Feel free to add your favorite additions.

Video

Notes

To make chocolate snow ice cream, substitute chocolate milk for the milk. This easy snow ice cream uses 16 cups of fresh snow, but you can also use shaved ice. Homemade snow ice cream is not gourmet by any means, but it’s a fun activity for the kids.

You can substitute 28 ounces (2 cans) of sweetened condensed milk in place of the milk and sugar when making snow ice cream.

Show Chef Tips some love!

Please consider !

AboutJason Hill

Hi, I’m Jason Hill, host of YouTube’s “Chef Tips” series. I graduated from culinary school in 1998, and gained my experience working the lines in Southern California. I launched my cooking videos in 2007. I love sharing quick and easy recipes that get people back in the kitchen.